Arista
If you’re planning for an AC replacement, this is a great time to educate yourself about the new HVAC technology that can save you money and provide better comfort conditions. Here are the top 10 AC improvements to look for.
If you’re a food service manager in charge of commercial refrigeration maintenance for your restaurant, chances are you’re having this recurring nightmare:
Your commercial kitchen is bustling, yet you have this feeling of impending doom. You look around for the source of the problem, but everything looks normal.
Then you suddenly realize… your refrigerated display case was making funny noises yesterday. You head over there at a run. The light is out. There’s no more funny noise; now it’s deathly quiet.
And your buttercream is drooping and melting like an ice cream cone on a hot day. NOOOOOOO!
Did you realize you’re doing something educational when you binge-watch old Seinfeld episodes? You can learn a couple of important lessons about air conditioning in NYC from Jerry, George, Elaine and Kramer.
SPOILER ALERT: Some plot details of Seinfeld episodes are revealed below, but we’re betting that you’ve already seen them anyway!
It probably won’t surprise you that electricity rates in NYC are already about 60 percent higher than the national average, yet ConEd wants to raise the rates by at least 11%.
What can you do to protect your budget from the impact of higher electricity rates? Reduce your electricity usage. Here are some tips to help you do that.
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This time of year, it feels like summer humidity is the enemy:
Plus, there are much scarier facts you should know about summer humidity and how it can affect your health. Luckily there are easy solutions for HVAC humidity control.
Negative reviews of your restaurant can be a frustrating problem. Especially when you have a great chef and you know the food is good. Yet there are still people writing negative reviews and giving you only a couple of stars on Yelp.
What’s going on? And how can you put a stop to it?
Many restaurant owners are very conscientious about the quality of the food (and rightly so), yet don’t pay as much attention to the dining atmosphere. This is a mistake, especially in New York City, where there is so much competition. It doesn’t take much for an unhappy customer to choose the restaurant around the corner next time.
A great dining experience is not only about the food. There are many additional factors that can make or break a customer’s experience. If you want to put a stop to negative reviews, it pays to fix these issues once and for all.
