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Low-Cost & No-Cost Energy Saving Tips for Restaurants

February 13, 2018 by Michael Rosone | Last Modified: March 5, 2025

Energy saving tips for restaurants

If you’re interested in reducing energy usage and costs, you’ve come to the right place. There are plenty of energy saving tips for restaurants that lower energy consumption and your bills. Here’s the good news: not all energy saving tips for restaurants require a huge capital outlay.

First, let’s take a closer look at the root of the problem.

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Categories: Commercial HVAC, Commercial Kitchen, Commercial Refrigeration

Employee Attrition Linked to Workplace Comfort Conditions

February 20, 2025 by Michael C. Rosone | Last Modified: February 7, 2025

workplace comfort and employee attrition

With more organizations requiring employees to work in the office again, workplace comfort has become more important than ever before. High employee attrition rates happen when people are consistently uncomfortable at work. In fact, being too hot or too cold remains the biggest complaint from employees about their workplace.

Find out why and how to create a comfortable work environment by addressing HVAC and air quality issues.

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Categories: Commercial Air Conditioning, Commercial HVAC

Facilities Managers: 10 Air Conditioner Basics You Must Know

March 9, 2023 by Michael C. Rosone | Last Modified: February 7, 2025

air conditioner basics

Facilities and operations staff need to understand a few air conditioner basics to help keep everything running smoothly and prevent impacts to your operation.

So here’s a guide to the basics of air conditioning: the top causes of AC problems, and what you can do to prevent them.

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Categories: Commercial HVAC, Preventive Maintenance Agreements

Wine Cellar Temperature & Humidity Control

December 19, 2019 by Michael Rosone | Last Modified: February 4, 2025

wine cellar temperature

Wine requires precise conditions to age nicely. If you invest money in your wine collection, invest in an environment that keeps it safe for years to come. Let’s look at some of the necessary components of storing and preserving wine, and how the right HVAC system can help you achieve those conditions.

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Categories: Commercial Air Conditioning, Commercial HVAC, Residential HVAC

Managing HVAC Maintenance Costs: A Guide for Facilities Managers

June 7, 2018 by Michael C. Rosone | Last Modified: January 23, 2025

HVAC maintenance costs

Are HVAC maintenance costs breaking your facilities budget?

For commercial facilities, your operations and maintenance budget must accommodate both planned and unplanned expenses. When it comes to your HVAC maintenance costs, does it seem like the unplanned expenses are getting out of control? That can include emergency repairs and having to replace failed equipment that you thought would last longer.

Then there’s the new HVAC refrigerants that are driving up the prices of new systems as well as maintenance.

The good news is, there is a simple and effective way to control those unexpected maintenance costs: with proactive planning and regular preventative maintenance.

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Categories: Commercial Air Conditioning, Commercial HVAC, Preventive Maintenance Agreements

Air Conditioning Replacement: 6 Things to Consider

April 9, 2020 by Michael Rosone | Last Modified: January 5, 2025

Thinking about an air conditioning replacement this summer? Don’t make the mistake of automatically getting a newer version of the air conditioning system you have now. Especially for a commercial air conditioning system, it’s important to consider how your conditions and needs have changed. And other factors that can save you money and ensure long-term satisfaction with your new system.

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Categories: Commercial Air Conditioning, Commercial HVAC

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38-26 10th St
Long Island City, NY 11101

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